Jean Baptiste Adam celebrates 400 years of wine making coming May 24 - 2014

It is a special privilege to be able to say your family has been in business for 400 years! Jean Baptiste Adam has this privilege, and will be celebrating this on 24 May 2014 with an open house wine tasting.

Established in 1614 Jean Baptiste Adam has been producing fine wines in Alsace for fourteen continuous generations. Each generation passes down the knowledge and skill of their fine craft to the next, and each new generation improves upon this.

A visit to Jean Baptiste Adam is a wonderful experience. Located in the Alsatian village of Ammerschwihr, as your first enter the building you are greeted by their family tree, tracing the generations of the Adam family from 1614 to the present day. Directly in front of the family tree is a show case of documents surviving two world wars.

Before tasting the wines we will tour the cave. Beautifully hand carved wine barrels line an underground wine cave. Dating back to the 1800's they are large barrels of elegantly aged wood that are still being used today to create the wines we will enjoy.

The old wine press appears to be made only of wood. The heavy wooden grape collecting at harvest time, are made of wood and leather. There are large wooden barrels and a carriage used to carry grapes in for pressing.

There are ceramic vats used for making the wines, and temperature control devices that can measure the temperature of the wine, and add a bit of warmth if needed.

The original sign of J.B. Adam

Carved out of wood and painted to perfection is a beautiful bust of an Alsatian women in full dress; this is the most elegantly decorated wine press screw I have seen anywhere. Every time we visit J.B. Adam, I always pause to look at her again.

The wines are exceptional. Tasting is always a treat. Starting with a Sylvaner we work our way through several samples. Sylvaner, Riesling, Pinot Blanc, Pinot Gris, Pinot Noir.

A specialty ot the village Ammerschwihr is the Grand Cru Kaefferkopf, a blend of Gewurztraminer and Riesling. A lovely combination in which the Riesling adds a touch of life and freshness to the fruity Traminer taste.

Click here to be taken to J.B. Adam's wine list. 

JB Adam produces three styles of Pinot Noir:

• Alsatian style (vinified as a white wine), 
• Pinot Noir "Les Natures", (biological wine)
• and Pinot Noir  "eleve en fut de chene" (Burgundy style)

I love the toasty slightly burnt taste of the oak aged Pinot Noir. The 2009 was a superb year, 2012 was great too and almost sold out.

One wonderful expression of French wines are the purity of the wines. Jean Baptist Adam is progressive in moving further into what is known as organic wines, agriculture biological, also known as "Les Natures". These wines are produced without pesticides or chemicals and earn a special labeling. They are pure, flavorful and healthy.  

Schedule a tour with us from JoliSoleil and share with us some magical moments! We host small groups of two to twenty plus!

Learn the history, experience the wines, make memories that will last a lifetime.
Cheers!
#jolisoleil
          

Luxury Stay At Château Hattonchâtel

History Brief

This castle was originally built in the 9th century by Hatto, the bishop of Verdon, in 860. Durring WWI Hattonchâtel was destroyed. The castle was restored in the 16th century by American Belle Skinner, using parts of the original castle. The first phase of completion was in 1923 and lasted until 1928. Restoration was conducted by French architect Jacquelin Henry. The decor and furnishings are remaining from the 1920's era.

The back story of this lovely castle is fascinating. Many adults still remember visiting when they were children, because for a time the castle served as a summer camp for inner city children from Paris. Unfortunately it was this, and a bit of over zealous cleaning, that drastically faded the painting over the fireplace mantel. It was then closed from the public for 40 years, until being privately purchased and reopened to visitors  as a hotel and very romantic wedding location. It was listed as a monument historique in France in 1986.

Instruments from the extensive collection in the music room are now on display at Yale University.

Belle Skinner

Belle Skinner came from one of the wealthiest families in America in her day. She was born in Skinnerville, Massachusetts. Her family owned Skinner & Son's silk and satin manufacturing.

Belle restored Château Hattonchâtel starting in 1919. It was an amazing and expensive undertaking. Tunnels were found during the restoration going under the castle to the church and other locations. Some 400 gold coins from the Roman era were found in the tunnels, known as, "Miss Skinner's Pot of Gold". Some of these went missing, around the same time as Bell Skinner's untimely death in her Paris flat. Some speculate these missing gold coins had something to do with her death, also perhaps the architect; still for for the record, she died of natural causes. As for some reason he was blocking her visiting the castle during final restoration. Still her death is recorded as a result of pneumonia.

Belle Skinner

1866-1928

Visit Château Hattonchâtel

You can schedule a 1 day stay Hattonchâtel, or a whole week. Often those who only originally ask for one day, ask the next morning for two more additional days.

From the castle you have a 35 kilometer view of the surrounding area. Day trips to interesting places in the surrounding area can be planned, or you may wish to just stay on the grounds and relax.

A local chef can prepare dinner for you, and after dinner you may choose to retire to the library where the world glob opens up and inside special spirits are available for you, no charge.

Château Hattonchâtel has been featured in several wedding magazines, it has been the vacation spot of choice from Beacon St., Boston and the cast of American television show "Cheers". Of interest to some we have been assured by the owner that any ghosts in the castle are friendly.

Staying at Château Hattonchâtel is an experience, for those who want to feel as if they have truly traveled back in time to the 1920's era when Hattonchâtel was restored.

You may completely customize your experience, you only need to ask.

To book a wine tasting with Pieter Smits click here.

To book your stay at Château Hattonchâtel click here.

One of our favourite Alsace Sylvaners

One of our favourite Alsace Sylvaners comes from Agathe Bursin near Soulzmatt.

Agathe allows the grapes to grow on a great terroir and treats them as kings.

Sylvaner

Fresh, light and easy to drink, Sylvaner offers a discreetly fruity or floral bouquet with citrus or white flowers notes. Left aside from the qualitative perspective after the war, still too often branded with a bad image, it is however a wine with an excellent quality price ratio.

Sylvaner may accompany platters of seafood, fish, dishes containing eggs, sausages, hors d'œuvres, quiches and also onion pie’s.